November 15, 2022 @ 4:00 pm – 5:30 pm
Upstairs in the clubhouse
$28.00 Primary Members/$32.00 Extended Family Members or Bayside Guests
Erika Cook

We will taste six different wines that will be the ideal complement to any Thanksgiving feast. We will feature a combination of both red and white selections with an emphasis on classic pairings as well as a few alternative varietals. Participants will enjoy with charcuterie.

Hosted by Jessica Janssen, Beverage Director for Our Harvest in Fenwick Island, Delaware and Liquid Assets in Ocean City, Maryland. Jessica has over 20 years experience in the restaurant industry. She spent the last 10 years as a Fine Wine Sales Representative and is WSET certified in both Wine and Spirits.

$28.00 Primary Member/$32.00 Extended Family Member or Guest of Member