Join Gerry Patt from The Den at Bear Trap Dunes for a wonderful cooking demonstration. He will demonstrate a yummy gazpacho with crab soup, tuna with a summer salad, and shrimp and grits. Please register to reserve your spot in this class.
The maximum number of registrations for this class has been reached. To be placed on the waitlist, please contact the Bayside Institute Coordinator, Jennifer Idzi, at [email protected]