Cooking made Weasey presents “Cook-along with Chef Weasey”! In this first of many cook-along classes, we will be preparing, cooking, and eating a delicious seafood pasta dish. Chef Weasey will provide a grocery list for you to get at your favorite grocery store then guide you through her seafood pasta recipe allowing for questions and tips on how to create the perfect seafood pasta.
Due to the nature of this class, the class will be limited to 6 members for the 4:30PM to 5:30PM time slot. Should we receive great interest, we do have a plan in place to accommodate a second cook-a-long, so please email [email protected] if you would like to be placed on the waitlist in this event.