When:
October 14, 2021 @ 4:00 pm – 5:00 pm
2021-10-14T16:00:00-04:00
2021-10-14T17:00:00-04:00
Where:
Upstairs in the Clubhouse
Cost:
$20.00 Primary Member/$25.00 Guest of Member or Extended Family Member
Contact:
Erika Cook

What does this pan do? What should I be using it for? What is induction? Where did Chef Weasey get those spoons from? Cooking made Weasey is bringing back one of the most popular classes again this year with even more equipment to show off!  This class is all about kitchen equipment, accessories, and the pros and cons of each piece. Chef Weasey will show you all the important kitchen essentials as well as professional equipment that is used in many kitchens across the globe you may have never seen before.